I started off with coffee. The coffee was really good and super bold, I knew it was bold because they gave us a very teeny container of milk and our coffee were still black after the milk was emptied out. So I had to force them to bring out the cream which took about 20 minutes.
Ian ordered a bagel and smoked salmon for $8. It might just be me, but I really don't understand the whole $8 bagel thing.
Chris ordered french toast. This was probably the best entree to order here. Very tasty and the fruits were fresh, not canned.
I ordered sauteed collard green with garlic and chile. This was very tasty and tangy in a good way. This was when I found out that collard green was a part of soul food.
Ian ordered a bagel and smoked salmon for $8. It might just be me, but I really don't understand the whole $8 bagel thing.
I ordered sauteed collard green with garlic and chile. This was very tasty and tangy in a good way. This was when I found out that collard green was a part of soul food.
For my entree I ordered scrambled eggs with smoked salmon. The salmon was fresh but this dish was just really salty.
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